Health care is many things: from the creation of intricate devices that measure health-related metrics to age-appropriate rehabilitative activities in senior citizen centers. "By the numbers" the largest health care roles are related to skilled nursing, counseling of some form, and those providing care as medical doctors. Many health care roles are lucrative, filled with . . .
You've always wondered how the world works. Why star patterns change throughout the year. Or how trees change their colors in the Fall. Or perhaps, what would happen if everyone on Earth jumped up and landed at the same time. This scientific impulse -- to question how the world works, and proceed to find answers . . .
There are many factors to living a long and healthy life, but nutrition is often one of the most important and changeable aspects of a healthy lifestyle. The right food for the right person heals naturally, prevents disease, and promotes fully functioning bodily systems. The "blue zones" are great examples of this. This term, coined . . .
IMAGE SOURCE Overview Nutrition is a generic word that encompasses nutrition science, public health, dietetics, sports nutrition, food science, food research, and clinical nutrition. The list is more expansive than the aforementioned branches of nutrition as a science. This report will provide an overview of some of the types of degrees associated with nutrition. Generally, . . .
IMAGE SOURCE The field of nutrition includes nutrition science, dietetics, health, and wellness. The degree choices enable you to seek careers in research, consulting, public health, food and nutrition management, and various industries. In addition, dietetics can lead you to becoming a Registered Dietitian. Careers in this field exist in hospitals, long-term care facilities, businesses, . . .
Overview It sounds facetious to state that food science is the study of food. But that's an over-simplification. It's a science that encompasses the disciplines of biology, chemistry, biochemistry, botany, plus food engineering and analysis. Food scientists perform a critical role in developing and maintaining our food supply through the use of the aforestated sciences. . . .
Are you fascinated with the world of Nutrition? Do you gravitate toward that section at the bookstore or library? Do you know all the new studies out there, like how a picky child can get well over the Recommended Daily Requirement of Vitamin C in just 8 medium strawberries? If you never tire of these . . .
Do people tell you, “you're so health-conscious”? And admit it, you probably know what RDA stands for (recommended daily allowance). I bet you look at food labels compulsively. While everyone else is talking about the old Food Pyramid, you are the one fully aware that it changed to MyPlate several years ago. Okay, it’s time . . .